Organic Soybeans

Organic soybeans are round, pea-sized, and creamy yellow, with a nutty flavor and firm texture. They’re sometimes called the “meat of the soil” because they have the highest protein content of any bean—one cup of soybeans provides 67.9 grams of protein, or 136% of the daily value! Plus, they’re one of the few plant-based complete sources of protein, meaning they provide all nine essential amino acids (amino acids which the human body cannot synthesize).our organic soybeans are also a fantastic source of iron, calcium, fiber, and potassium, phosphorus, fat, lecithin, and vitamins A, B, and E. In fact, one cup of soybeans provides over 50% of the daily value for calcium, fiber, and potassium, and a whopping 152% of the daily value for iron! Talk about a nutritional powerhouse!

• Organic
• Non-GMO
• Country of origin: United States of America

Ingredients
Organic soy beans (CONTAINS SOY)